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spiral freezer
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The spiral freezing machine produced by GUANFENBG Food Machinery is applicable for prepared food, ice cream, pasta, meat and poultry, aquatic products, fried food, small packaged food, and other vegetables which are unfavorable by IQF, which has became the most popular one in the food company.<br> Double spiral freezing machine positions infeed and outfeed at low making it convenient for operation and better matching the production lines of customers. Single spiral with different level of infeed and outfeed.
Choosing the appropriate spiral freezer for food processing
In the food processing industry, rapid and effective freezing is crucial for maintaining the quality and safety of perishable products. An important factor when choosing a suitable spiral freezer to freeze seafood, fish, poultry, and meat products is the capacity of the spiral freezer. Different products and volumes may require different capacities to ensure effective and timely freezing. The self stacking spiral freezer is suitable for large-scale processing, while the quick freezing double spiral freezer provides the flexibility to handle multiple product lines simultaneously.
Technical structural advantages of double spiral freezer machine
The double helix quick freezing machine freezes frozen items to a center temperature of -18 ° C in a short period of time, and quickly passes through the ice crystal production zone (0-5 ° C range) within 30 minutes to slow down and reduce nutrient loss, maintaining the original flavor. 1. Choose a large screw parallel refrigeration system, and choose thermal expansion valve method, electronic expansion valve method, or full liquid method as needed. The defrosting method can be water flushing, hot air defrosting, electric defrosting, etc;
The difference between spiral freezers and tunnel freezers.
The quick-freezing machines include fluidized quick-freezing machines, spiral quick-freezing machines, tunnel quick-freezing machines, etc. 1. Difference in structure between spiral quick-freezing machines and tunnel quick-freezing machines:- Spiral quick-freezing machine: Uses a spiral-shaped conveyor belt or transmission device, freezing food as it rises or descends along the spiral.- Tunnel quick-freezing machine: Has a long tunnel-like space where food passes through the tunnel in a straight line on a conveyor belt for freezing.
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