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GUANFENG FOOD MACHINERY
-main products include freeze-drying, drying, quick freezing, deep frying, pre-treatment, liquid nitrogen freezing, sterilization, cold chain storage and other food machinery equipment.
Products Category
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E-mail:
sales@syguanfeng.com
Tel:
+86 15088506234
Address:
South Industrial Park of Dongguan, Shangyu District, Shaoxing City,Zhejiang Province,China.
The Tunnel Type Quick Freezer is an advanced freezing solution designed for rapid and efficient freezing of food products. It features a straight conveyor belt that moves products through a freezing tunnel, where they are exposed to ultra-low temperatures and high-speed air flow. This ensures quick and uniform freezing, making it ideal for preserving the quality of individual items such as fruits, vegetables, seafood, and meat. The Tunnel Type Quick Freezer is known for its high efficiency, compact design, and ability to handle large volumes, making it a reliable choice for food processors seeking to maintain product quality while optimizing production.
A Tunnel IQF (Individual Quick Freezing) Freezer is a specialized freezing system designed to rapidly freeze individual pieces of food products. Using a straight conveyor belt and high-velocity cold air, the Tunnel IQF Freezer ensures that each item is frozen separately, preventing clumping and maintaining the integrity of the product. This system is perfect for freezing fruits, vegetables, seafood, meat, and ready-to-eat meals, preserving their texture, flavor, and nutritional value. The Tunnel IQF Freezer is widely used in the food industry for its efficiency, versatility, and ability to handle high-capacity production with consistent results.
A Tunnel Freezing Machine is a high-capacity freezing system designed for continuous food processing operations. It uses a straight conveyor belt to transport products through a freezing tunnel, where they are exposed to controlled low temperatures and high-velocity air. This ensures efficient and uniform freezing of a wide range of products, including fruits, vegetables, seafood, meat, and prepared meals. Tunnel Freezing Machines are ideal for large-scale production, offering reliable performance, consistent results, and the ability to preserve product quality, texture, and nutritional value. Their robust design and continuous operation make them a preferred choice for industries requiring efficient and high-volume freezing solutions.
The tunnel freezer machine is suitable for ice cream, also for other foods, like shrimp, chicken, meat and etc..
Mesh belt tunnel freezer is an efficient, versatile equipment using stainless steel or plastic steel mesh belts for stable food conveyance. It's ideal for prepared foods like steamed buns, dumplings, fish balls, and aquatic products, especially those not suited for fluidized freezing. With adjustable freezing times from 12 to 100 minutes, it ensures optimal freezing results for various food types.
Spiral Freezer Machines are advanced freezing systems designed to meet the demands of high-volume food production. By utilizing a spiral conveyor belt, these machines optimize space and ensure rapid, even freezing of individual products. Perfect for industries like seafood processing, frozen meals, and meat production, the spiral freezer maintains product integrity while reducing energy consumption. Its robust construction and user-friendly operation make it an essential tool for businesses seeking efficient and reliable freezing technology.
The Spiral Freezer Machine is a state-of-the-art freezing system that combines efficiency and versatility. Its spiral conveyor belt allows products to move seamlessly through a freezing chamber, ensuring consistent temperature distribution and quick freezing times. Suitable for a wide range of food items, including vegetables, baked goods, and prepared meals, this machine preserves texture, flavor, and nutritional value. Its energy-efficient design and customizable features make it a reliable solution for modern food processing needs.
A Spiral Freezer Machine is an innovative freezing solution designed for high-capacity food processing. It uses a spiral conveyor system to transport products through a controlled freezing environment, ensuring rapid and uniform freezing. Ideal for products like meat, seafood, poultry, and ready-to-eat meals, this machine maximizes space efficiency and maintains product quality. Its continuous operation and compact design make it a top choice for industries requiring large-scale, efficient freezing.
Spiral frozen machine is a highly efficient piece of freezing equipment that employs a distinctive spiral conveying mechanism to facilitate continuous and steady advancement of food during the freezing process, while simultaneously achieving rapid freezing. This apparatus is distinguished by its compact design, minimal footprint, and its capacity to optimize vertical space for multi-layered freezing, thereby significantly enhancing freezing efficiency.
It is suitable for prepared food, ice cream, pasta, meat and poultry, aquatic products, fried food, small packaged food, and other vegetables which are unfavorable by IQF, which has became the most popular one in the food company.
Double spiral frozen machine positions infeed and outfeed at low making it convenient for operation and better matching the production lines of customers. Single spiral with different level of infeed and outfeed.
It is suitable for prepared food, ice cream, pasta, meat and poultry, aquatic products, fried food, small packaged food, and other vegetables which are unfavorable by IQF, which has became the most popular one in the food company.
Double spiral frozen machine positions infeed and outfeed at low making it convenient for operation and better matching the production lines of customers. Single spiral with different level of infeed and outfeed.
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