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Pizza IQF tunnel quick freezing
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Pizza IQF tunnel quick freezing and preservation precautions
The core goal of pizza IQF (single unit quick freezing) tunnel quick freezing is to quickly pass through the maximum ice crystal generation zone, protect the bottom tissue, cheese texture, ingredient taste and color, while preventing adhesion, freezing, and moisture loss. 1. Before entering the tunnel: control the moisture, temperature, and ingredient status
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