GUANFENG FOOD MACHINERY

main products include freeze-drying, drying, quick freezing, deep frying, pre-treatment, liquid nitrogen freezing, sterilization, cold chain storage and other food machinery equipment

Multifunctional Double-head Vegetable Cutter

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Multifunctional Double-head Vegetable Cutter Features:

The versatile cutting machine is designed to efficiently handle multiple ingredients at the same time, offering dual-functionality for both leafy vegetables and root or bulb-type fruits and vegetables. All equipment stands and frames are constructed from stainless steel, ensuring durability, corrosion resistance, and easy cleaning. This robust construction guarantees that the cutting machine will withstand heavy use and maintain its functionality over time. Furthermore, the outlet chute is equipped with a micro-adjustment mechanism.

Multifunctional Double-head Vegetable Cutter Features:

The versatile cutting machine is designed to efficiently handle multiple ingredients at the same time, offering dual-functionality for both leafy vegetables and root or bulb-type fruits and vegetables. All equipment stands and frames are constructed from stainless steel, ensuring durability, corrosion resistance, and easy cleaning. This robust construction guarantees that the cutting machine will withstand heavy use and maintain its functionality over time. Furthermore, the outlet chute is equipped with a micro-adjustment mechanism.

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    • Commodity name: Multifunctional Double-head Vegetable Cutter

    Multifunctional Double-head Vegetable Cutter:

    The multifunctional dual head vegetable slicer has dual frequency modulation function. One end is used to cut leafy vegetables such as scallions, garlic sprouts, chives, celery, cabbage, green vegetables, etc., and the other end is used to cut ball and root vegetables such as radishes, potatoes, sweet potatoes, taro, bamboo shoots, onions, eggplants, apples, ginger, and many other fruits and vegetables. Slices (thickness can be customized), shreds (thickness can be customized), segments and strips (length can be adjusted), diced (size can be customized). The conveyor belt speed and blade speed of leafy vegetables are adjusted by a frequency converter and can be independently controlled. One machine, versatile, powerful, high output, easy to replace blade, simple to operate, easy to clean, suitable for use in food processing plants, catering industry, canteens, and catering distribution centers.                                                                                                                              

    Multifunctional Double-head Vegetable Cutter:

    Scope of application: Western restaurant equipment, snack food factory equipment, distillery equipment, tea restaurant equipment, fruit and vegetable processing factory equipment, beverage shop equipment, frozen food factory equipment, coffee shop equipment
    Leafy vegetables - can be cut into long strips of scallions, garlic, chives, celery, Korean cabbage, Chinese cabbage, etc. The speed of the conveyor belt and cutter is controlled by a frequency converter to adjust the length of the vegetables being cut.
    Ball roots - can be cut into radishes, potatoes, taro, sweet potatoes, bamboo shoots, onions, melons, eggplants.
    Shape: adjustable for cutting thickness, thin sheet, square wire, round wire, strip, corner block, oblique piece, and cutting.   
     

    Multifunctional Double-head Vegetable Cutter:

    Model

    GV-I(alternating current)

    GV-II(direct current)

    Dimension(mm)

    1100*600*1200

    1100*600*1100

    Power

    220V,380V/750W+375W+250W

    110V,220V/750W+750W+750W

    Weight(kg)

    145

    135

    Cutting size(mm)

    Corms

     

    Dice:6*6,8*8,10*10,12*12,15*15,25*25,25*33,20*33,25*20

     

    Slice:1~10,12,15,20 (customized opposite size)

     

    Shred:2,2.5,3,4,5,6,7,7.5,8,9,10(customized opposite size)

     

    Leafy

     

    Shred:2,2.5,3,4,5,6,7,7.5,8,9,10

     

    Slice:1~60mm,self controlled

    Function

    Slice,Shred,Dice

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  • Multifunctional Double-head Vegetable Cutter Features:

    The versatile cutting machine is designed to efficiently handle multiple ingredients at the same time, offering dual-functionality for both leafy vegetables and root or bulb-type fruits and vegetables. All equipment stands and frames are constructed from stainless steel, ensuring durability, corrosion resistance, and easy cleaning. This robust construction guarantees that the cutting machine will withstand heavy use and maintain its functionality over time. Furthermore, the outlet chute is equipped with a micro-adjustment mechanism.

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